Happy Monday! Here are the best
wine stories to brighten your day.
The Essential Tuscany Guide
If it is not the most iconic food and wine region in the West, it’s certainly among the top three. In this installment of Amuse Bouche, Tuscany local Monique Kreis provides a mini-itinerary to the region with, of course, a focus on the traveler looking to indulge in food and wine. It is an easy, simple travelogue perfect for the armchair traveler. —AMUSE BOUCHE, Monique Kreis
Wine News
A DNA discovery connecting Türkiye and Hungary over three centuries
—JANCISROBINSON.COM, José Vouillamoz
California's wine industry is in trouble. Could farmers markets help?
—THE TRIBUNE, Hannah Poukish
Ideas & Opinions
How Champagne Can Inspire Creativity in Everyday Life
—GLASS OF BUBBLY
Cab Bro is Back
—CASE BY CASE
Tell Me the Best Wine You’ve Drank in the Last 2 Years
MAGICAL WINE EXPERIENCE (video)
Wine Education
The Vineyard Series; Part Five
—DOWN THE RABBIT HOLE
The Powerful Natural Force That Makes Some Of Sicily's Wine So Unique
—MASHED, Ashlen Wilder
Does Wine Actually Need To Breathe?
—MASHED, Toby Arguello
Cork Fell Into The Bottle - Opening 1990 Rheingau German Riesling
—VEGAS WINE (video)
Wine Travel & Food
Washington Wine Country's 5 Most Charming Destinations, According To Local Tourism Boards
—ISLANDS, Rachel Dennis
8 of the Most Charming Small Towns to Visit in Upstate New York
—WORLD ATLAS
Wine People & Places
Tannic Panic! Issue #137: Let’s Play Ro-Sham-Beaujolais
—TANIC PANIC
Rosé d'Anjou: Better (and Cheaper) Than Provence Rosé?
‚—THE WINE PAIR PODCAST
The Wines of Roussillon: Then & Now
—NORM ROBY
Wine Collecting & Reviews
The Best of Bordeaux
—DECANTER, Loukia Xinari
VEGA SICILIA, An Icon that lives up to its reputation, if no longer a Unicorn
—THE WINEKNOWLOG
DOM PÉRIGNON Across 3 Decades: When's the Perfect Time to Open?
—NO SEDIMENT
Wine Drinking & Buying
Why Now Is A Great Time To Join A Wine Club
—FORBES, Jill Barth
Why Some of the Best Chardonnay Made Right Now Is Grown at High Altitude
—FORBES, Mike DeSimone and Jeff Jenssen
Loire regains its gloire
—JANCIS ROBINSON
Anthony Gismondi: Expert tips for choosing a bottle of wine for Valentine's Day
—VANCOUVER SUN, Anthony Gismondi
Wine, Health & Lifestyle
An Asturian Cider Journey
—EVERYDAY DRINKING
Juliet & Romeo
—FOOD & WINE MAGAZINE
