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The Essential Tuscany Guide

If it is not the most iconic food and wine region in the West, it’s certainly among the top three. In this installment of Amuse Bouche, Tuscany local Monique Kreis provides a mini-itinerary to the region with, of course, a focus on the traveler looking to indulge in food and wine. It is an easy, simple travelogue perfect for the armchair traveler. —AMUSE BOUCHE, Monique Kreis

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Juliet & Romeo

—FOOD & WINE MAGAZINE

The Essential Guide to Tuscany, Best of Bordeaux, Asturian Cider, and much more...

Happy Monday! Here are the best
wine stories to brighten your day.

Wine News

A DNA discovery connecting Türkiye and Hungary over three centuries

California's wine industry is in trouble. Could farmers markets help?

Ideas & Opinions

How Champagne Can Inspire Creativity in Everyday Life

Cab Bro is Back

Tell Me the Best Wine You’ve Drank in the Last 2 Years

Wine Education

The Vineyard Series; Part Five

The Powerful Natural Force That Makes Some Of Sicily's Wine So Unique

Does Wine Actually Need To Breathe?

Cork Fell Into The Bottle - Opening 1990 Rheingau German Riesling

Wine Travel & Food

Washington Wine Country's 5 Most Charming Destinations, According To Local Tourism Boards

8 of the Most Charming Small Towns to Visit in Upstate New York

Wine People & Places

Tannic Panic! Issue #137: Let’s Play Ro-Sham-Beaujolais

Rosé d'Anjou: Better (and Cheaper) Than Provence Rosé?

The Wines of Roussillon: Then & Now

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The Best of Bordeaux

VEGA SICILIA, An Icon that lives up to its reputation, if no longer a Unicorn

DOM PÉRIGNON Across 3 Decades: When's the Perfect Time to Open?

Wine Drinking & Buying

Why Now Is A Great Time To Join A Wine Club

Why Some of the Best Chardonnay Made Right Now Is Grown at High Altitude

Loire regains its gloire

Anthony Gismondi: Expert tips for choosing a bottle of wine for Valentine's Day

Wine, Health & Lifestyle

An Asturian Cider Journey

Juliet & Romeo

Keep Reading

The Spill

The Essential Guide to Tuscany, Best of Bordeaux, Asturian Cider, and much more...

Happy Monday! Here are the best wine stories to brighten your day.

Wine News

A DNA discovery connecting Türkiye and Hungary over three centuries

California's wine industry is in trouble. Could farmers markets help?

Ideas & Opinions

How Champagne Can Inspire Creativity in Everyday Life

Cab Bro is Back

Tell Me the Best Wine You’ve Drank in the Last 2 Years

Wine Education

The Vineyard Series; Part Five

The Powerful Natural Force That Makes Some Of Sicily's Wine So Unique

Does Wine Actually Need To Breathe?

Cork Fell Into The Bottle - Opening 1990 Rheingau German Riesling

Wine Travel & Food

Washington Wine Country's 5 Most Charming Destinations, According To Local Tourism Boards

8 of the Most Charming Small Towns to Visit in Upstate New York

Wine People & Places

Tannic Panic! Issue #137: Let’s Play Ro-Sham-Beaujolais

Rosé d'Anjou: Better (and Cheaper) Than Provence Rosé?

The Wines of Roussillon: Then & Now

Wine Collecting & Reviews

The Best of Bordeaux

VEGA SICILIA, An Icon that lives up to its reputation, if no longer a Unicorn

DOM PÉRIGNON Across 3 Decades: When's the Perfect Time to Open?

Wine Drinking & Buying

Why Now Is A Great Time To Join A Wine Club

Why Some of the Best Chardonnay Made Right Now Is Grown at High Altitude

Loire regains its gloire

Anthony Gismondi: Expert tips for choosing a bottle of wine for Valentine's Day

Wine, Health & Lifestyle

An Asturian Cider Journey

Juliet & Romeo

Keep Reading

The Spill

Happy Monday! Here are the best
wine stories to brighten your day.